Banana Daquiri
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Banana Daquiri

1.5 oz white rum
1.5 oz banana liquer
1 oz white creme de cacao
1 large ripe banana (broken into chunks)
.75 cup of orange juice
1 tsp sugar
12 ice cubes

Put all ingredients in blender (I put ice in first, then liqiuds). Ice crush to break up most of the ice then blend till no chunks of ice remain. Pour and enjoy with a straw.

 

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